Gluten-Free Rice Paper Wrappers for Spring Rolls & Dumplings

Product Overview & Insights

NATURAL INGREDIENTS 52USA Spring Roll Rice Paper Wrappers are crafted from just four natural ingredients: rice, tapioca starch, water, and salt. Free from preservatives, additives, and artificial colors, our wrappers are gluten-free, 100% natural, and vegan-friendly. Enjoy the authentic Vietnamese taste!

EASY TO USE Simply wet the rice paper to slightly rehydrate it, then start building your spring rolls with veggies, shrimp, chicken, and herbs. Perfect for gluten-free and vegetarian diets, these wrappers are low in calories, carbs, and fat, offering endless possibilities.

VERSATILE USAGE Perfect for both fresh spring rolls and dumplings, these jumbo round wrappers can be cut into triangles or narrow strips and fried or baked as delicious dipping chips. They make effortless filling and rolling, allowing you to create restaurant-worthy spring rolls or get creative with salads, eggs, and other dishes.

PREMIUM QUALITY WRAPPERS Made from specially selected ingredients sourced from Vietnam, our wrappers do not break easily when wrapping ingredients. Perfect for filling with your favorite proteins, seafood, or vegetables for a tasty and fresh roll that you can enjoy anywhere.

HEALTHY & SPEEDY MEALS Whip up restaurant-quality spring rolls at home in minutes! These rice papers are ideal for quick, delicious, and satisfying meals made with any ingredients you have on hand.