Gluten-Free Rice Paper Wrappers for Vietnamese Spring Rolls

In-Depth Specifications

NATURAL INGREDIENTS: 52USA Spring Roll Rice Paper Wrappers

52USA Spring Roll Rice Paper Wrappers are made with just four all-natural ingredients: rice, tapioca starch, water, and salt. No preservatives, no additives, no added color. Perfect for those following a gluten-free, vegan, or vegetarian diet, these wrappers are 100% natural and provide an authentic Vietnamese taste.

EASY TO USE: SIMPLE WET-WRAP TECHNIQUE

To assemble your spring rolls, simply wet the rice paper slightly to reconnect it. With endless possibilities, you can fill with veggies, shrimp, chicken, or herbs. Ideal for those with gluten-free or vegetarian diets, these wrappers are low in calories, carbs, and fat.

VERSATILE USAGE: ENDLESS CREATIVE POSSIBILITIES

Perfect for both fresh spring roll and dumpling wrappers, you can cut these jumbo round wrappers into triangles or narrow strips. Fry or bake them as a dipping chip. These wrappers allow for effortless filling and rolling, making it easy to create restaurant-worthy spring rolls or add a unique touch to salads, eggs, and other dishes.

PREMIUM QUALITY WRAPPERS: TOP-OF-THE-LINE

52USA Spring Roll Rice Paper Wrappers are made from specially selected ingredients sourced from Vietnam. They won't break easily when wrapping your ingredients, ensuring that your meal is always presented perfectly. Whether you're filling them with your favorite protein, seafood, or vegetables, these wrappers will deliver a tasty and fresh roll you can enjoy anytime, anywhere.

HEALTHY & SPEEDY MEALS: QUICK AND DELICIOUS

Whip up restaurant-quality spring rolls at home in minutes! These rice papers are perfect for a quick, delicious, and satisfying meal made with any ingredients you have on hand.